Australian grown whole almonds, Naturally free from gluten, dairy, lactose, cholesterol and soy, Less than 2% fat, No artificial colours, flavours or preservatives, Non-genetically modified, Suitable for vegans and vegetarians, Great milky taste, Natural source of vitamin E, ? of your daily calcium - Calcium for strong bones as part of a balanced diet. 38% of your daily calcium in every serve., Beneath the watchful eyes of Aussie farmers, every sun-kissed whole almond squeezed into our Almond Milky was picked at just the right moment. It’s why our famous milky taste is hard to beat. For us, it’s a daily obsession that’s been growing across the globe since the Vitasoy brand first started in 1940. Bringing you a simple yet delicious almond milk, brimming with the good stuff – like naturally occurring vitamin E. This is why our glass is always full., Grown by Aussie Farmers - Our whole almonds are harvested from February to April and delivered to our Wodonga factory. Only the best almonds make it…, Blended by us - We soak our almonds until they’re ready to be ground, and then blend the good bits with filtered water and other ingredients including calcium. Perfected and packed for your pantry…, Enjoyed by you - Your Vitasoy is ready to be splashed in a milkshake or savoured with all your favourites., It's too good not to share, Every whole almond that makes this milk great is grown in Australia.
Filtered Water, Whole Almonds (3.8%), Raw Sugar, Mineral (Calcium Phosphate), Natural Flavour, Emulsifier (Sunflower Lecithin), Sea Salt, Vegetable Gum (Gellan)