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Venerdi Classic Sour Dough Bagels
Product Description
Scrumptious gluten free Bagels.
Ingredients
Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442, 1412], Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].
May contain traces of egg, sesame seeds and tree nuts.
Allergen Warning
May contain traces of egg, sesame seeds and tree nuts.
