Millet and Quinoa turn the natural sourdough into a true masterpiece! Start your day with a jam and chocolate allegro - end it with a ham or cheese adagio. And when it's got to be cheerfully quick, Master Baker's Classic will play andante. This sliced bread is a true Beethoven in your bread basket: casting a spell on you piece by piece
maize starch , water , sour dough (rice flour, water) 14% , rice starch , rice syrup , vegetable fibre (psyllium) , sunflower seed oil , millet flour 2,6% , soya protein , quinoa flour 1,7% , thickener: hydroxypropyl methyl cellulose ; yeast , salt , honey .