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Crunchy, traditional knot pretzels lightly coated with sea salt. If you're looking for a tasty gluten free snack these are a must try!
Corn Starch, Palm Oil, Potato Starch (16%), Sea Salt (2%), Sugar, Dry Yeast, Stabiliser (Carboxymethylcellulose), Emulsifier (Soy Lecithin), Raising Agents (Sodium Bicarbonate, Sodium Diphosphate), Acidity Regulator (Sodium Hydroxide).