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A delicious Italian Shortbread style biscuits, the Quaquara is a typical biscuit from Genola: it is made of a stick of dough with a rough surface, folded into a loop or heart shape.
gluten-free flour (corn starch, potato starch, corn flour, rice flour, pea flour, skimmed milk powder, vegetable fibre), butter, sugar, egg yolks , eggs , natural flavouring
Contains milk and egg, may contain traces of tree nuts (almonds)