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These delicious, thin and crisp gluten free pizza bases are ideal to top with any combination you desire. As a handy double pack, it is a great pantry staple
Water, White Rice Flour, Maize Starch, Modified Tapioca Starch, Sunflower Oil, Rice Malt, Apple Cider Vinegar, Besan Flour, Guar Gum, Yeast, Salt (Iodised), Flax Fibre, Xanthan Gum, Psyllium Powder, Ascorbic Acid
Produced in facilities also producing products containing egg, dairy, sesame and nuts