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The perfect plain biscuit for gluten free baking! Use in your favourite slice and cheesecake recipes or simply enjoy as a snack on their own
maize starch , maize flour , sugar , palm fat , modified tapioca starch , egg , butter (milk) , whole milk powder , glucose syrup , sugar syrup , emulsifier: mono- and diactyl tartaric esters of mono- and diglycerides of fatty acids ; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate ; salt , natural flavouring , acidity regulator: citric acid .
May contain traces of lupine and soy.